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What I’ve Learned: Tips for Growing a Strong Company Brand

Thursday, April 2, 2020

A company brand is your business’ essence, inside and out. It’s the story of who you are, and speaks to your customers in every aspect of your business. While it’s reflected in your logo, website, offices, products, employees, and culture, none of those are your brand. Rather, they are the expressions of it, of what and who you are.
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Mastering the Elusive Art of Delegation

Tuesday, March 17, 2020

Delegation: it’s all about teambuilding and trust.   Micromanage: a word that’s become synonymous with annoying bosses, for good reason. Quality leadership is built on trust – managers who don’t know how to or won’t  release control enough to let the team do their jobs, can unintentionally harm the self-confidence of their staff.  Just as impactful is how holding that control affects the manager. If you’re not using the tools and resources at your disposal, you’re missing out on a huge opportunity to grow and to focus on new tasks that can propel your success. 
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Consumers are Trying to Eat Healthier, but Still Want Their Treats!

Tuesday, March 3, 2020

Despite all the hype about healthier eating, people still want their sweet treats. We think it’s safe to say the desire for good sweets will never disappear.  So while ‘guilt-free’ options are appreciated by consumers, focusing solely on healthy can mean missed sales and customer satisfaction opportunities for those who still want the comfort of a traditional favorite.
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How to Exceed Customer Expectations

Tuesday, February 18, 2020

From our historic Laclede's Landing riverfront, to the mind-expanding Science Center, St. Louis is an amazing city for tourists and residents alike. So how do you make your business one that consumers want to discover and come back to? As a business owner, you have an audience, and while your expression of your product or service is at the core of your operations, so are the demands of that audience.
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How to Attract the Right Candidates for Any Position

Tuesday, February 4, 2020

No matter what position you want to fill, you want to hire people who bring both the skills you need and who are a good fit for your organization. By spending time at the beginning of the hiring process to make your business attractive to candidates, you are much more likely to find the people who are right for your company.
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Where Did That Come From? The Origins of Some of Our Favorite Food Expressions.

Tuesday, February 4, 2020

Food has been around as long as we have, and so have the food sayings we’ve worked into our everyday lives. Most of us use these sayings every day without even thinking about their origins. We thought it would be fun to whet your appetite with the interesting stories behind a few of those expressions.
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Donuts Have a Lot to Teach Us About Smart Business

Thursday, January 9, 2020

Over 192 million Americans enjoyed noshing on donuts in 2017, which means billions are consumed every year. Yet still, the reason for the hole in the middle is a mystery for most. There's a solid reason for that space, and it offers several lessons that can apply to getting the best out of your business.
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Why We Crave Comfort Foods and Sweets

Friday, December 20, 2019

Why We Crave Comfort Foods and SweetsDespite the focus on healthy lifestyles, people still crave (and enjoy!) their comfort foods. For example, a national survey of 1,000 adults found that Americans eat an average 18,928 cookies in a lifetime. While you’ve seen the popularity of “açai” and “superfood” on menus, you’ve also heard of the cake pops craze and the emergence of “midnight cookie” delivery services. No matter what food trends of the day rise in popularity, we will always have go-to foods that we turn to for comfort in times of need. But what we consider “comfort foods” actually varies depending on the person, occasion, and mood. 


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What I’ve Learned: The Essentials of Customer Service

Thursday, December 12, 2019

At Bakers Pride, every person in the company is in customer service. We know customer service is not a department: it is an attitude! We strive to see things from a customer’s point of view and give them the best experience possible with every product, every delivery, every interaction: on the phone, via email, or in person.
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Networking Like a Pro: How to Get It Right

Tuesday, November 12, 2019

NetworkingTips for Business Growth and Success    For some, networking is simply a way of life rather than a process or effort. Their personalities lead to natural introductions whether it be at a networking event, industry show, or company happy hour. For others, networking is a task – something they need to remind themselves of, and make an effort to stay diligent at.

 


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Blog Categories

  • From the Kitchen
 
 
 

What People Are Saying

I have been ordering from Bakers Pride for years and have never had any kind of problem.  Pastries are always ready at the door before I even come in. 
We are very pleased with the service we receive from Bakers Pride.  We have daily, early morning delivery and the product is always on time, packaged to our needs and sells out almost every day!
I like the huge variety you have to choose from. 
I have worked with Bakers Pride for over 10 years and have always been happy with your products and customer service.
I have always been impressed with the quality of the food and timeliness of your deliveries.
Our congregation loves your donuts and bagels. We appreciate your timeliness and the convenience of your delivery. Blessings!
Your donuts look fresh and delicious.
We utilize your product for our heavy catering demands and it has gone very well.  We also like to take advantage of your seasonal specialties to give our guests that little extra something.




 
 
Wholesale Baked Goods for St. Louis & Illinois
NEW PRODUCTS
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MUFFINS
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Bakers Pride is not a nut-free facility and many
products contain allergens. Please consult nutrition
labels on our website and contact our office with
any additional questions.

 
 Contact Info
Ph: (314) 524-6314

orders@bakerspridestl.com
325 Paul Avenue
St. Louis MO 63135

 
Send Payments To: 
P.O. Box 775340
St. Louis, MO 63177

 
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